SPECIALTY // Italian
Farina 00 Pasta & Wine prides itself on creating the highest quality gourmet Italian dishes made from local and imported Italian produce.
Adelaide’s Italian dining scene might not be as well known as those of Lygon Street in Melbourne or Norton Street in Sydney, but Goodwood has a restaurant that is the equal to anything in Carlton or Leichhardt.
Farina 00 Pasta and Wine has hit Adelaide’s Italian scene with a big shot of authenticity and style, characteristics found not just in the food but the service, atmosphere and design of this new spot in Hyde Park. Farina 00 prides itself on creating honest, high-quality Italian dishes made from local and imported Italian produce, including their delicious Buffalo Mozzarella. The pasta is made fresh daily with La Monferrina pasta machine; imported from Italy, using Italy’s signature flour, Stagioni 5 ‘00’ and the gnocchi is handmade. Let’s not forget, you can’t enjoy a beautiful plate of pasta without a selection of Italian and South Australian wines to complement.