SPECIALTY // Modern Australian
With three dining spaces to choose from, The Edinburgh Hotel can certainly cater to all tastes. Enjoy an intimate experience in the Pavilion restaurant, gather for a family occasion in the Atrium, or enjoy the view from the verandah over the iconic gardens.
The kitchen team prepares the menu from the freshest local produce served alongside wines hand-selected for their lists by the award-winning cellars.
With plenty of free parking and lunch and dinner served seven days, whether it’s a casual family catch up, a special occasion or a serious business meeting, The Ed is sure to have you covered.
Opening hours:
7 days
Lunch 12–3pm
Dinner 6–9pm
Snacking menu available when closed for main service
7 High Street, Mitcham
Ph. (08) 8373 2700
hotel@edinburgh.com.au
edinburgh.com.au
